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Cheese, Ricotta, Organic Valley
$6.29 per 15.0 Ounce (oz)
Ricotta is a white, fresh cheese with a soft, creamy texture and a mild, slightly sweet flavor. Ounce for ounce, Ricotta has five times more calcium than cottage cheese!
Ingredients:
Organic Whole Milk, Organic Skim Milk, Organic Vinegar, Salt
Nutrition Facts
| Serving Size 1/4 cup (55g) Servings Per Container 8 |
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| Amount Per Serving | |||||
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| Total Fat 7g | 11% | ||||
| Saturated Fat 4g | 20% | ||||
| Trans Fat 0g | |||||
| Cholesterol 20mg | 7% | ||||
| Sodium 100mg | 4% | ||||
| Total Carbohydrate 3g | 1% | ||||
| Dietary Fiber 0g | 0% | ||||
| Sugars 3g | |||||
| Protein 6g | |||||
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| *Percent Daily Values are based on a 2,000 calorie diet. | |||||
Storage and Handling:
Refrigerate at a temperature of 33°-38°F.
Shelf life under these conditions is 120 days from date of production.
