Oh, Oregano!

Sustainable living doesn’t always seem easy, but there’s a little gardener in all of us!

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Gluten Free Browned Butter Salted Caramel Brownies

Browned butter adds a wonderful depth of flavor to your baked goods.  The trick is to brown the milk solids in the butter to get a rich nutty flavor without burning it.  Use medium to low heat and keep a close eye on it.  It will bubble, hiss, and turn brown but you know it [...]

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Delivering on the Promise of Sustainability

So, we occasionally get people who say they don’t think a delivery service is very environmentally friendly. Our trucks driving around all day they think is very polluting. These people have just not thought all the way through the comparison. Polluting compared to what? What we compare it to is each of our customers driving [...]

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Eggcelent Easter Eggs

An easy trick to cook the perfect eggcelent Easter eggs!

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The Shopper’s Guide to Pesticides

Obviously with Greenling’s produce you don’t have to worry about pesticides– we only work with local growers who use sustainable practices, or with non-local, certified organic growers. But when you’re out and about or can’t get to your Greenling box, use this handy shopper’s guide to remember the worst polluted fruits and veggies (which you [...]

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Ice Ice Baby

All the spring sunshine we’ve been getting means our bin packers are taking extra steps to keep your delivery cool! They’ll be including a reusable ice sheet in almost every order to ensure maximum freshness. This reusable cold pack sits in the bottom of your bin, beneath the shredded paper that helps insulate delicate items [...]

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Easter Dinner Done Delicious

Need some Easter dinner ideas? Look no further!

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Small Steps Big Change

‘Nobody can do everything, but everybody can do something’ You don’t have to completely change your life in one weekend to help change the world. But you have to do something. Then you have to do something else. You just have to. Former President Clinton just received the Harry S Truman Public Service Award. In [...]

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Fried Cheese Curds

I had breakfast tacos this morning.  There is this great little tortilleria (Hola, Tortelleria Rio Grande!) around the corner from my house and I could not resist the call of flour tortillas and tomatillo salsa yesterday.  I was so excited to use some Vital Farms eggs and Full Quiver raw cheddar from my Greenling basket [...]

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